yukimaru's English diary

We went to the Shiroi Koibito Park, a factory of Shiroi Koibito that is well-known for Hokkaido souvenirs. We were able to observe the production process from the tour corridor.

Then we went to Hakone farm. We had a mutton barbecue for lunch.
 

After that, some colleagues and I made cheese while others made caramel.

I noticed that it was easy to make cheese, so I thought that I would try it at home.

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